08 May Chicken Planet
Transforming the traditional concept of fast food dining, we reimagined Chicken Planet in Hurghada as a warm, inviting space where guests can relax, connect, and enjoy a meal with friends and family. This shift from a quick-service mindset to a dine-in experience was both bold and rewarding.
Balancing innovation with brand consistency, we stayed true to the franchise’s core identity while creating a unique interior design that reflects the character of the Hurghada location. Notably, this branch features one of the largest commercial kitchens in the city, which posed both a challenge and an opportunity for our design and layout strategy.
This project marked one of our first ventures into restaurant design and full execution, and it set the tone for our continued growth in hospitality interiors. The result? A vibrant, functional, and aesthetically appealing restaurant space that elevates the customer experience.